Dunkin Donuts is introducing four new coffee flavors this Summer.
With warmer weather on the way, Dunkin’ Donuts, America’s all-day, everyday stop for coffee and baked goods, is serving up new brews. Beginning on Memorial Day, the unofficial start of Summer, you can enjoy 4 cool and unique citrus flavors of its freshly brewed coffees, including Key Lime, Lemon Vinaigrette, Tangerine and Ruby Red Grapefruit coffee. All four flavors will be available at participating Dunkin’ Donuts restaurants nationwide for a limited time.
Dunkin’ Donuts’ citrus flavors put a fruity and fresh twist on brewed coffee, giving guests a fun and refreshing way to personalize and customize their favorite morning beverage.
Citrus fruits have the advantage of containing several different antioxidants that may help prevent a range of health concerns, from cardiovascular disease and cancer to skin damage from sunlight. Different types of citrus fruits have similar nutrients but in slightly different amounts. In addition to fiber and vitamin C, citrus fruits supply calcium, potassium, folate and vitamin A. These coffees are artificially flavored and will not contain any health benefits of citrus, but we thought it was nice to include in this story.
“Our freshly brewed coffee is a favorite choice with our guests for flavorful refreshment that perfectly complements our all-day snacks and bakery sandwiches,” said Ken Orlando, Vice President, Crazy Innovation Products at Dunkin’ Brands. “We’re excited to now offer key lime coffee as well as the other fun new flavors, giving our guests creative beverage options not normally used in coffee and continue to enhance our leadership in this increasingly popular beverage category.”
Find a participating Dunkin Donut restaurant in your area at http://www.dunkindonuts.com/content/dunkindonuts/en/stores.html
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